{"id":31395,"date":"2025-08-12T15:09:24","date_gmt":"2025-08-12T12:09:24","guid":{"rendered":"https:\/\/www.ffdu.com.ua\/?p=31395"},"modified":"2025-08-12T15:09:24","modified_gmt":"2025-08-12T12:09:24","slug":"rynok-syru-osnovni-tendentsii-rozvytku","status":"publish","type":"post","link":"https:\/\/www.ffdu.com.ua\/en\/2025\/08\/12\/rynok-syru-osnovni-tendentsii-rozvytku\/","title":{"rendered":"Cheese market. Key development trends"},"content":{"rendered":"

Cheese is a popular product in many countries around the world.<\/span><\/p>\n

Cheese is a dairy product that is produced by curdling milk, draining the curd and aging it to produce flavour. Growing demand for convenience, premiumisation, expansion of foodservice, population growth, innovation in dairy ingredients, global retail chains.<\/span><\/p>\n

Recent trends in the cheese market:<\/span><\/p>\n

\u25b8 Growing demand for shredded and pre-sliced ready-to-eat cheese products.<\/span><\/p>\n

\u25b8 Plant-based and vegan cheese alternatives are rapidly gaining market share.<\/span><\/p>\n

\u25b8 Demand for mozzarella is growing thanks to pizza and catering chains.<\/span><\/p>\n

\u25b8 Premium artisan and speciality cheeses that command higher retail prices.<\/span><\/p>\n

Increased use of cheese powder in snacks and seasoning mixes.<\/span><\/p>\n

\u25b8 The growth of the private label cheese market is putting pressure on branded producers to make profits.<\/span><\/p>\n

\u25b8 Sustainability and carbon labelling are shaping procurement and marketing strategies.<\/span><\/p>\n

\u25b8 Innovations in shredded cheese extend shelf life and improve convenience.<\/span><\/p>\n

Volatile dairy commodity prices squeeze cheese producers' margins during procurement cycles, according to Pristine reports. When farmgate prices rise, processors either absorb the costs or pass them on to retailers, affecting demand. Smaller and regional cheesemakers face greater risk, prompting consolidation and long-term supply contracts.<\/span><\/p>\n

Consumer preferences are shifting towards protein and snacks<\/span><\/p>\n

Growing consumer preferences for high-protein snacks and convenient formats are driving innovation in the cheese industry, according to Pristine. This is increasing the demand for shredded, packaged snacks and high-protein cheese items in retail and foodservice. Manufacturers are changing formulas, launching fortified variants and expanding quick-use packaging to accommodate these occasions.<\/span><\/p>\n

\"\"<\/p>\n

\ud83e\uddc0 Key players in the cheese market:<\/span><\/p>\n

\u25b8 Lactalis<\/span><\/p>\n

\u25b8 Dairy Farmers of America (DFA)<\/span><\/p>\n

\u25b8 Saputo Inc.<\/span><\/p>\n

\u25b8 Arla Foods<\/span><\/p>\n

Fonterra Co-operative Group<\/span><\/p>\n

\u25b8 Leprino Foods Company<\/span><\/p>\n

\u25b8 The Kraft Heinz Company<\/span><\/p>\n

\u25b8 Schreiber Foods<\/span><\/p>\n

\u25b8 Savencia Fromage & Dairy<\/span><\/p>\n

\u25b8 Bel Group (Groupe Bel)<\/span><\/p>\n

\u25b8 Agropur Cooperative<\/span><\/p>\n

\u25b8 Amul (GCMMF)<\/span><\/p>\n

\u25b8 Bega Cheese<\/span><\/p>\n

Source:\u00a0 <\/span>Pristine Market Insights Pvt. Ltd.<\/span><\/p>","protected":false},"excerpt":{"rendered":"

Cheese is a popular product in many countries around the world. Cheese is a dairy product that is made by curdling milk, draining the curds<\/p>","protected":false},"author":1,"featured_media":31397,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[128],"tags":[],"class_list":["post-31395","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rynok"],"_links":{"self":[{"href":"https:\/\/www.ffdu.com.ua\/en\/wp-json\/wp\/v2\/posts\/31395","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ffdu.com.ua\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ffdu.com.ua\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ffdu.com.ua\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ffdu.com.ua\/en\/wp-json\/wp\/v2\/comments?post=31395"}],"version-history":[{"count":1,"href":"https:\/\/www.ffdu.com.ua\/en\/wp-json\/wp\/v2\/posts\/31395\/revisions"}],"predecessor-version":[{"id":31398,"href":"https:\/\/www.ffdu.com.ua\/en\/wp-json\/wp\/v2\/posts\/31395\/revisions\/31398"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ffdu.com.ua\/en\/wp-json\/wp\/v2\/media\/31397"}],"wp:attachment":[{"href":"https:\/\/www.ffdu.com.ua\/en\/wp-json\/wp\/v2\/media?parent=31395"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ffdu.com.ua\/en\/wp-json\/wp\/v2\/categories?post=31395"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ffdu.com.ua\/en\/wp-json\/wp\/v2\/tags?post=31395"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}